BIO Green Olives Tapenade

Green olives (72%), extra virgin olive oil, capers, anchovies (anchovies, salt, sunfloweroil), thyme, pepperanchovies

Allergenes  ingredients :Anchovies

Nutritional information (per 100g netweigth)

Energy (kJ) -1258

Energy (Kcal) - 306

Fat (g) – 32,5

- whichsaturatedFat (g) 4,2

Carbohydrate (g) – 0

-wich sugars 0

Protein (g) – 1,5

Salt (g) – 3,05

Enjoy this typical handmade recipe from Provence on a toasted piece of bred/baguette when you are having an aperitif.